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Hog Days of Spring Cook Team Registration

Please check division- Both Divisions will follow FBA Rules

_____Professional         Vending      No______Yes______Fee $150.00

_____Backyard   _____Business_____Civic _____Fraternal______Church

Team Name__________________________________

Head Cook _______________________________________

Phone:   Day_________________Night______________

Address _______________________________________

City ___________________________State____ Zip_________

Fax: __________________Email________________________________

All cook sites in Professional Division are 20 x 30 feet.  Backyard sites are 15 x 20 feet.

Please Circle all categories entered

Professional Division

Chicken................_______$50.00

Ribs.......................______ $50.00

Pork......................._____ _$50.00

Brisket..................._____ _ $50.00  

(Must enter all four categories  to qualify  for Grand & Reserve champion)

Backyard Division ( Pros not allowed)

Chicken..............______$15.00

Ribs....................______$15.00

Pork....................______$15.00

Brisket................______$15.00

(Must enter three categories to qualify for prizes)

All cook teams are to abide by FBA Contest Rules & Regulations.

These are posted on their website at www.flbbq.org.  Mail entries

to :Fraternal Order of Eagles at address on page 1.